جبن منزلي.
Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, جبن منزلي. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
جبن منزلي is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It's simple, it is fast, it tastes yummy. جبن منزلي is something that I've loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook جبن منزلي using 6 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make جبن منزلي:
- {Prepare 2 كأس و نصف of حليب بارد.
- {Take قطعة of جبن شاف.
- {Get 5 ملاعق أكل of نشاء.
- {Make ready 2 ملاعق أكل of زبدة.
- {Get ملعقة كبيرة of خل.
- {Take ملعقة صغيرة of ملح.
Instructions to make جبن منزلي:
- في كسرونة نفرغ الحليب و نضيف عليه النشاء و الملح و نخلط بارد في بارد و نضيف الزبدة و نحطها فوق النار و نضيف الجبن و الخل ونخلط بعدما تذوب الزبدة و الجبن ننزع الخليط من على النار و نميكسيه بالخلاط الكهربائي (bras mixeur) و نرجعو فوق النار كي يبدا يثقال نفرغو في علبة محكمة الإغلاق و ندخلو للثلاجة لمدة 4 ساعات و يستهلك.
- بصحتكم ❤.
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