How to Make Award-winning كتف رولي محمر في الفرن

وصفات الشرق الأوسط المفضلة لديك دليل الطبخ الكامل

كتف رولي محمر في الفرن.

كتف رولي محمر في الفرن

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, كتف رولي محمر في الفرن. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

كتف رولي محمر في الفرن is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes yummy. It's enjoyed by millions every day. They are nice and they look fantastic. كتف رولي محمر في الفرن is something which I've loved my entire life.

To begin with this recipe, we must prepare a few components. You can have كتف رولي محمر في الفرن using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make كتف رولي محمر في الفرن:

  1. {Get of كتف متزوج العضم.
  2. {Get 3 ملاعق of زبدة.
  3. {Get 4 سنينات of توم.
  4. {Prepare ملعقة صغيرة of فلفل اسود.
  5. {Take 1/2 ملعقة of توابل مشكلة.
  6. {Make ready 1/2 ربطة of معدنوس.
  7. {Take ملعقة صغيرة of هريسة.
  8. {Prepare of ملح حسب الرغبة.
  9. {Prepare of ورق الزبدة.
  10. {Take of ورق الالمنيوم.

Steps to make كتف رولي محمر في الفرن:

  1. نخلط جميع المكونات مع بعض جيدا ونضعها فوق اللحم الشريحة وندخله جيدا ثم ندور بالضغط ونربط جيدا.
  2. ونلفه بورق الزبدة والالمنيوم ونضعه في صحن الفرن وندخله لمدة 3سعات او اكثر حسب نوعية اللحم.
  3. ثم ننزع الورق ونحمره من الفوق ونقدمه مقطع الي دوائر انا رافقته مع البطاطا كوشة بالصحة والهناء.

So that's going to wrap it up with this exceptional food كتف رولي محمر في الفرن recipe. Thank you very much for reading. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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