لوبيا بيضا.
Hey everyone, it is me, Dave, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, لوبيا بيضا. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
لوبيا بيضا is one of the most favored of current trending foods on earth. It's appreciated by millions every day. It's easy, it's quick, it tastes yummy. They're nice and they look fantastic. لوبيا بيضا is something which I've loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have لوبيا بيضا using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make لوبيا بيضا:
- {Take كيلو of لوبيا بيضا.
- {Make ready 2 حبات of بصل.
- {Take 3 حبات of طماطم.
- {Make ready 2 حبات of فلفل رومي.
- {Take ملعقه صغيره of بهارات الكاري.
- {Prepare ملعقه صغيره of فلفل اسود.
- {Make ready ملعقه صغيره of كركم.
- {Take of زبده.
- {Get of ملح حسب الرغبة.
- {Prepare of ماجي.
- {Get of ثوم.
Instructions to make لوبيا بيضا:
- اولا نضع لوبيا في طنجره الضغط نصف ساعه.
- في مقلاه نشوح البصل و الفلفل و الطماطم مع الزبده حتى ينضج ثم نضع الثوم و نتركه يتسبك.
- بعد أن تنضج لوبيا نصفيها و نضع مع الخضروات و نضع عليها البهارات المذكوره و القليل من الماء و نتركها دقيقه تمتص طعم البهارات.
So that's going to wrap it up for this special food لوبيا بيضا recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
