جبن احمر منزلي.
Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, جبن احمر منزلي. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
جبن احمر منزلي is one of the most favored of current trending foods in the world. It's easy, it's quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. جبن احمر منزلي is something that I've loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook جبن احمر منزلي using 7 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make جبن احمر منزلي:
- {Make ready لتر of حليب.
- {Get of مغرف كبيرة خل.
- {Get of صفار بيضة.
- {Take of زوج حبات فرماج اي نوع.
- {Get 1/2 of مغرف زبدة.
- {Take of مغرف صغيرة ملح.
- {Prepare 1/2 of مغرف بيكاربونات.
Instructions to make جبن احمر منزلي:
- نحطو لحليب على نار قليلة مع مغرف خل حتى نشوفوه راب والماء لي فيه صفا نهبطوه نصفوه في قطعة قماش بعدها نحطوه في مقلاة نضيفولو الملح الفرماج والزبدة والكربونات وصفار بيضاء نمزجوهم مليح في بعض بعدها نحطوهم على نار هادية ونحركو حتى يولي خليط كريمي وبعدو يتماسك ويولي كتلة وحدة نهبطوه ونعجنوه فاليد ونحطوه في وعاء ونضغطو عليه نخلوه يرتاح ليلة كامل.
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