لفائف الكيري. Translations in context of "لفائف لحم" in Arabic-English from Reverso Context: "ليست لفائف لحم حتى يحرق شخصاُ ما نفسه". حلو الكيري (فلدلافيا).
Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, لفائف الكيري. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.
Translations in context of "لفائف لحم" in Arabic-English from Reverso Context: "ليست لفائف لحم حتى يحرق شخصاُ ما نفسه". حلو الكيري (فلدلافيا).
لفائف الكيري is one of the most popular of current trending foods on earth. It's enjoyed by millions daily. It's easy, it's quick, it tastes delicious. لفائف الكيري is something that I have loved my whole life. They're fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook لفائف الكيري using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make لفائف الكيري:
- {Get of رقاق السنبله.
- {Make ready of جبن كيري.
- {Make ready of شيره.
- {Get of نستله.
- {Take ملعقتين of دقيق لتلحيم الفجوات.
Instructions to make لفائف الكيري:
- تلفين الكيري داخل الرقاق وتلحمينه بالدقيق عشان ماينفتح في الزيت.
- تقلينه لين يتغير لونه وتجففينه من الزيت وتحطين عليه شيره ونستله.
- سهل وطعمه اليييييييم وبالعافية.
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