لوبيا متبلة.
Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, لوبيا متبلة. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
لوبيا متبلة is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It is simple, it's quick, it tastes delicious. لوبيا متبلة is something that I have loved my whole life. They're nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have لوبيا متبلة using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make لوبيا متبلة:
- {Make ready ½ كيلو of لوبيا خضرا.
- {Take of ماء للسلق.
- {Take of عصير حامضة.
- {Get حصين of توم مهروسين.
- {Prepare رشة of ملح.
- {Take ملعقتين of زيت زيتون.
Steps to make لوبيا متبلة:
- نسلق اللوبيا مدة شي ربع ساعة او اكثر حسب ما تستوي معنا.
- بس تستوي منصفيها من الماي و مننطرا لتبرد و بايدينا منعصرها لتنشف من الماي.
- منتبلا بعصير الحامض والتوم المهروس والملح و زيت زيتون و منخلطن.
- مناكل حدها بصل و فليفلة و فجل و اكيد خبز مرقوق 😋.
So that is going to wrap it up for this special food لوبيا متبلة recipe. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
