كيش بالطون وسوغيمي.
Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, كيش بالطون وسوغيمي. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
كيش بالطون وسوغيمي is one of the most popular of current trending foods on earth. It's easy, it's fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. كيش بالطون وسوغيمي is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have كيش بالطون وسوغيمي using 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make كيش بالطون وسوغيمي:
- {Get of غعجين مورق.
- {Get of طون نتاع زيت.
- {Take of زيتون اسود واخضر.
- {Get of من شوغيمي.
- {Get of بيض.
- {Prepare of كاش حليب.
- {Make ready of ملح.
- {Make ready of فلفل اشود.
- {Make ready of مغرف كبيرة كسبر.
- {Take of جيت كيري.
- {Take of جبت مبشور.
- {Take of مغرف صغيرة هريسة (اختياري).
- {Make ready of مغرف كبيرة طماطم سايلة.
Steps to make كيش بالطون وسوغيمي:
- نخلط طون مع الحليب البيض والكسبر ملح فلفل وسوغيمي مقطع زيتون مقطع مغرف كبيرة طماطم سايلة.
- نضع العجين في قالي نثقبه ونفرغو الخيط ذاخله ونضيف اليه الجبن كيري مقطع مربعات حبات زيتون كاملين وفي الاخير جبن مبشور.
- ونحطها طيب في فرن 180درجة حتى الاحمر وااخد لون جميل وصحة فطوركم.
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