شيش طاووق.
Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a special dish, شيش طاووق. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
شيش طاووق is one of the most favored of recent trending meals in the world. It's appreciated by millions daily. It is simple, it is quick, it tastes yummy. شيش طاووق is something which I've loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have شيش طاووق using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make شيش طاووق:
- {Get 1/2 كيلو of صدور دجاج.
- {Make ready مكعبات of فلفل رومي.
- {Make ready of بصل مكعبات كبيرة.
- {Prepare مكعبات of طماطم.
- {Make ready of كاتشب.
- {Take of ملح وفلفل اسود.
- {Make ready of كارى وبابريكا.
- {Make ready of زيت.
Instructions to make شيش طاووق:
- تغسل صدور الدجاج المخليه وتقطع مكعبات كبيرة وتتبل بالملح والتوابل وزيت.
- نضع في وعاء اخر الخضار المقطع ويتبل بالملح والتوابل والزيت.
- نأخذ اعواد الشيش الخشبيه ونضع بالتبادل قطع الفراخ مع قطع الخضار.
- ترص في صينيه تيفال وتدخل الفرن من تحت تستوي ثم تحت الشوايه وبالهنا والشفا.
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