الكشري المصري.
Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we're going to make a special dish, الكشري المصري. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
الكشري المصري is one of the most favored of current trending meals on earth. It's simple, it's quick, it tastes delicious. It is enjoyed by millions every day. They're fine and they look fantastic. الكشري المصري is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook الكشري المصري using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make الكشري المصري:
- {Make ready 1/2 of مكرونه مشكله.
- {Make ready 1/2 of ارز بلدي.
- {Get 1/8 of عدس.
- {Prepare 1/8 of شعريه.
- {Get 1/8 of حمص الشام.
- {Prepare of صلصة طماطم.
- {Prepare of زيت.
- {Get of ثوم.
- {Get of ملح.
- {Prepare of كمون.
- {Get ملعقه of خل للصلصه.
- {Get of بصل حلقات.
Steps to make الكشري المصري:
- تسلق المكرونة وتصفي ثم نقوم بتحمير الشعريه ونكون نقعين العدس ونسخنه شويه علي النار ثم نحمر الارز مع الشعريه ونضع العدس بالماء ونضع الملح ونتركهم للنضج.
- نفرم الثوم ونضعه في الزيت ونضع ملعقه الخل ثم نضع الصلصة ونزود كوب ماء ونتركه للنضج.
- حمص الشام نقوم بنقعه في الماء فتره ونقوم بالسلق ونصفيه.
- البصل نقوم بتقطيعه حلقات ونضع عليه شويه دقيق ونقلبه ونحمره في الزيت.
So that's going to wrap this up for this exceptional food الكشري المصري recipe. Thank you very much for reading. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
