سلطة كنتاكي.
Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, سلطة كنتاكي. One of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
سلطة كنتاكي is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They're nice and they look fantastic. سلطة كنتاكي is something that I've loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook سلطة كنتاكي using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make سلطة كنتاكي:
- {Take of ملفوف حجم صغير.
- {Get 2 حبة of جزر.
- {Make ready 2 ملعقة ك of سكر.
- {Take 2 ملعقة ك of مايونيز.
- {Make ready 0.25 كأس of حليب سايل او ممكن نصف.
- {Take ملعقتين ك of بصل أبيض ويكون حسب الرغبة.
Instructions to make سلطة كنتاكي:
- تفرم الملفوف والجزر فرم ناعم وتضاف المقادير مع بعض ونحركها.
- نضيف الحليب السايل ونحركها جميعاً.
- الأفضل تترك بالثلاجة يوم كامل تكون الطعم ألذ وبالعافية.
So that's going to wrap it up for this special food سلطة كنتاكي recipe. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
