Step-by-Step Guide to Prepare Award-winning الشلولو

وصفات الشرق الأوسط المفضلة لديك دليل الطبخ الكامل

الشلولو.

الشلولو

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we're going to make a special dish, الشلولو. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

الشلولو is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It's simple, it is quick, it tastes delicious. They're nice and they look wonderful. الشلولو is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook الشلولو using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make الشلولو:

  1. {Prepare 1 كوب of ملوخية جافة.
  2. {Make ready 6 فص of ثوم مدقوق في الهون مع نصف ملعقة صغيرة ملح.
  3. {Take of عصير 3 ليمونات.
  4. {Take of شطة حسب الرغبة.
  5. {Take of ماء فاتر حسب الإحتياج.

Steps to make الشلولو:

  1. في طبق تفرك بواسطة اليد الملوخية مع الثوم وعصير الليمون حتى تتغلف كل حبات الملوخية بالثوم..
  2. تضاف الشطة حسب الرغبة..
  3. يضاف الماء تدريجيا مع التحريك بالملعقة حتى الحصول على القوام المطلوب..
  4. يوضع الشلولو في طبق التقديم،ويوضع عليه أنصاف الليمون المعصور،والقليل من الشطة..
  5. يقدم بجانب الفلفل المقلي،البصل،البطاطس المحمرة والخبز البلدي..

So that is going to wrap it up for this exceptional food الشلولو recipe. Thanks so much for your time. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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