Recipe of Super Quick Homemade مندي بحشوة الخضار

وصفات الشرق الأوسط المفضلة لديك دليل الطبخ الكامل

مندي بحشوة الخضار.

مندي بحشوة الخضار

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, مندي بحشوة الخضار. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

مندي بحشوة الخضار is one of the most well liked of recent trending meals on earth. It's easy, it is fast, it tastes yummy. It's enjoyed by millions every day. مندي بحشوة الخضار is something that I've loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have مندي بحشوة الخضار using 5 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make مندي بحشوة الخضار:

  1. {Get of دجاجة متوسطة.
  2. {Prepare ½ علبه of زبدة.
  3. {Make ready 4 أكواب of ارز باسمتي.
  4. {Take of خضار مقطعة (باذنجان.زهرة (قرنبيط).. كوسا.بروكلي.بطاطا).
  5. {Prepare of بقدونس للتزيين.

Instructions to make مندي بحشوة الخضار:

  1. نفور الدجاجة كاملة مع الجلد مع الملح والبهارات المخلوطة حبات وليس المطحونه نتركها نص ساعة على النار.
  2. نقطع الخضار صغيرة ونقليها ونتركها جانبا.
  3. نبهر الدجاجة ببهارات الكركم وكاري الدجاج وصبغة الزعفران الصفراء والقليل من الليمون نضعها بنص كوب من ماء الدجاج ونحتفظ بالقليل من الصبغة لوضعها فوق الرز بعد الاستواء ونقليها كامله ونقلبها قليلا الى ان تحمر.
  4. نحتفظ بماء الدجاج للرز.
  5. في قدر نضع نص علبه زبدة مع نصف مكعب ماجي ونضيف الرز المنقوع والمغسول جيداً بعد ونقلبه مع الزبدة الى ان ينشف ثم نضيف ماء الدجاج ونتركه الى ان يتشرب الماء على نار هاديه وعندما يستوي نضيف ماء الدجاج مع الزعفران على الرز.
  6. نزين طبق الرز بالخضروات والدجاج المقلية ورشه بقدونس.

So that is going to wrap this up for this exceptional food مندي بحشوة الخضار recipe. Thank you very much for reading. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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