دجاج كنتاكي. You have made the following selection in the MAPS.
Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, دجاج كنتاكي. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
You have made the following selection in the MAPS.
دجاج كنتاكي is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. دجاج كنتاكي is something that I've loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have دجاج كنتاكي using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make دجاج كنتاكي:
- {Get 2 ملعقة of لبن.
- {Take 2 of بيضة.
- {Take of ملح.
- {Prepare of بودرة توم.
- {Get of كمون.
- {Make ready 200 غرام of دقيق.
- {Prepare 2 كوب of كورن فلايكس.
- {Take 2 كوب of زيت للقلي.
- {Make ready كيلو of افخاد دجاج.
Instructions to make دجاج كنتاكي:
- تسلق افخاد الدجاج نصف سلقة.
- بعدها تنقع باللبن والبيض وبودرة الثوم والملح والكمون.
- تبقى في التتبيلة لمدة ساعتان.
- بعدها تغمس كل قطعة بالطحين والبيض والكورن فلايكس وتوضع في المقلاة لقليها بالزيت.
- تقدم مع البطاطس المقلية وسلطة الملفوف وصحتين.
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