دجاج كنتاكي مقرمش.
Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, دجاج كنتاكي مقرمش. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
دجاج كنتاكي مقرمش is one of the most popular of recent trending meals on earth. It's easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. دجاج كنتاكي مقرمش is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have دجاج كنتاكي مقرمش using 13 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make دجاج كنتاكي مقرمش:
- {Prepare of افخاذ دجاج او دجاجه كامله اضيف عليها :.
- {Make ready of روب او لبن.
- {Take of ملح.
- {Prepare of اورغانو.
- {Prepare of صبغه زعفران.
- {Get of للتغميس:.
- {Make ready of كوب طحين.
- {Make ready of نص كوب نشا.
- {Get of بابريكا.
- {Get of بهار مشكل.
- {Get of كركم.
- {Make ready of ثوم بودر.
- {Get of ريحان مجفف.
Instructions to make دجاج كنتاكي مقرمش:
- تنقع الدجاج بمكونات التتبيلة وبالثلاجه ليله كامله.
- كوب طحين ونص كوب نشا وبابريكا وبهار مشكل وكركم وثوم بودر واحط الدجاج فيه ثم احطه بالبيض مع حليب وملح وفلفل اسود وبعدين ارجعه بالطحين مره ثانيه واقليه علئ نار هاديه لحد ما يستوي من داخل وبالعافيه 😙😘 وقليت شبس معه.
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