Steps to Make Quick مندي بقدر الظغط

وصفات الشرق الأوسط المفضلة لديك دليل الطبخ الكامل

مندي بقدر الظغط.

مندي بقدر الظغط

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, مندي بقدر الظغط. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

مندي بقدر الظغط is one of the most favored of current trending meals in the world. It's easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. مندي بقدر الظغط is something that I've loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook مندي بقدر الظغط using 14 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make مندي بقدر الظغط:

  1. {Prepare كيلو of لحم خروف صغير.
  2. {Take of مندي بقدر الظغط.
  3. {Take قطعة of شحم.
  4. {Take of رز مغسول ومنقوع.
  5. {Make ready of بصلة مفرومه.
  6. {Get of ورق غار.
  7. {Prepare 3 حبات of هيل.
  8. {Get of زيت للكشنه الرز.
  9. {Get of ملح.
  10. {Make ready of بهارات الكبسة.
  11. {Get of كركم.
  12. {Make ready of زعفران.
  13. {Prepare عيدان of الشوي.
  14. {Make ready 2 كوب of ماء مغلي.

Steps to make مندي بقدر الظغط:

  1. ثم نبهر الحم بالملح والبهارات وصبغه حسب الرغبه والشحم ثم نغرسها بالعود ونظعها فوق القدر الصغير ونسكر القدر المده 1/2نصف ساعه وعلي نار وسط وبالعافيه.
  2. نجيب قدر اظغط ونحمس البصل بزيت بصل ورق غار وهيل ليمونه جافه بقدر الصغير ونضع الملح والرز والماء ثم نضعه بالقدر ب اظغط ونضع بقدر الضغط ملعقه زيت ونحط العيدان فوق القدر الصغير ثم نبهر الحم بالملح والبهارات وصبغه حسب الرغبه والشحم ثم نغرسها بالعود ونظعها فوق القدر الصغير ونسكر القدر المده 1/2نصف ساعه وعلي نار وسط وبالعافيه.

So that's going to wrap this up with this special food مندي بقدر الظغط recipe. Thank you very much for reading. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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