تحلية ببقايا الكيك.
Hello everybody, it is John, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, تحلية ببقايا الكيك. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
تحلية ببقايا الكيك is one of the most favored of recent trending foods in the world. It's appreciated by millions daily. It's easy, it's quick, it tastes delicious. They are nice and they look fantastic. تحلية ببقايا الكيك is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have تحلية ببقايا الكيك using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make تحلية ببقايا الكيك:
- {Get of بقايا الكيك او جنواز.
- {Prepare of كريم بتيسيار:.
- {Take كأس of حليب.
- {Take كيس of كريم كاسترد.
- {Prepare حبة of تفاح.
Instructions to make تحلية ببقايا الكيك:
- بسم الله: في وعاء نضع الكاسترد والحليب ونخلط حتى تتماسك نطفء ونغطيها ونتركها تبرد جيدا.
- نقطع التفاح وفي كؤوس نضع طبقة جينواز وطبقة تفاح وبقية كريمة ثم الجينواز ثم الكريمة.
- والتزيين اختياري.
- شهية طيبة.
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