Steps to Prepare Award-winning ميني بان كيك على الصاج بالنوتيلا 🥞

وصفات الشرق الأوسط المفضلة لديك دليل الطبخ الكامل

ميني بان كيك على الصاج بالنوتيلا 🥞.

ميني بان كيك على الصاج بالنوتيلا 🥞

Hey everyone, it's me, Dave, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, ميني بان كيك على الصاج بالنوتيلا 🥞. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

ميني بان كيك على الصاج بالنوتيلا 🥞 is one of the most well liked of recent trending foods on earth. It's appreciated by millions daily. It is simple, it is fast, it tastes delicious. ميني بان كيك على الصاج بالنوتيلا 🥞 is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have ميني بان كيك على الصاج بالنوتيلا 🥞 using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make ميني بان كيك على الصاج بالنوتيلا 🥞:

  1. {Make ready 2 كوب of حليب سائل.
  2. {Make ready 1 of بيضة.
  3. {Get ¼ كوب of زبده ذايبة أو سمن أو زيت.
  4. {Get ¼ كوب of سكر بني.
  5. {Make ready 1 ملعقة صغيرة of فانيلا سائلة أو بودرة.
  6. {Make ready 2 كوب of دقيق.
  7. {Prepare 1 ملعقة كبيرة of بيكنج بودر.
  8. {Make ready ¼ ملعقة صغيرة of ملح.
  9. {Get of للتزيين:.
  10. {Get of نوتيلا.
  11. {Take of جوز (عين الجمل).

Instructions to make ميني بان كيك على الصاج بالنوتيلا 🥞:

  1. نخلط الحليب والبيض والزبدة والسكر والفانيلا مع بعض جيداً.
  2. نضيف باقي المكونات الجافه ونخلطه جيداً.
  3. نشوي البان كيك على الصاج ونشكلها دوائر صغيرة حتى يستوي.
  4. نزين البان كيك بالنوتيلا والجوز المفتت...... وبالعافيه 💕.

So that's going to wrap it up for this exceptional food ميني بان كيك على الصاج بالنوتيلا 🥞 recipe. Thanks so much for your time. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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