Simple Way to Make Ultimate كشك بالبسطرمة سريع

وصفات الشرق الأوسط المفضلة لديك دليل الطبخ الكامل

كشك بالبسطرمة سريع.

كشك بالبسطرمة سريع

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, كشك بالبسطرمة سريع. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

كشك بالبسطرمة سريع is one of the most well liked of current trending foods in the world. It's enjoyed by millions every day. It's simple, it's fast, it tastes delicious. كشك بالبسطرمة سريع is something which I have loved my whole life. They're nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have كشك بالبسطرمة سريع using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make كشك بالبسطرمة سريع:

  1. {Take 2 كوب of لبن.
  2. {Get كوب of زبادي (2 علبة صغيرة).
  3. {Get كوب of ماء ساخن + 2 مكعب ماجي.
  4. {Make ready of بصلة مبشورة ناعم.
  5. {Take 4 م ك of دقيق.
  6. {Prepare of بسطرمة مقطعة صغير (كمية حسب الرغبة).
  7. {Get of زبدة.
  8. {Prepare ½ م ص of بهارات فراخ.
  9. {Make ready ½ م ص of فلفل اسود.
  10. {Take of للتقديم اختياري :.
  11. {Prepare of بصل مقلي بتاع الكشري المصري.
  12. {Make ready of عيش مقلي.

Steps to make كشك بالبسطرمة سريع:

  1. في بولة اضع (اللبن ، الزبادي ، الدقيق) واخلطهم كويس واتركهم جانبا ،.
  2. اضيف للماء الساخن الماجي والفلفل وبهارات الفراخ واذوبهم فيها ، (ولو متوفر عندك كوب شوربة استخدميه بدل الماء الساخن) ،.
  3. في حلة اضع زبدة واشوح البصلة فيها لحد لما تغمق شوية ، بعدين اضيف كمية البسطرمة واشوحها ،.
  4. بعدين اضيف الدقيق معاهم واشوحهم كلهم سوا ،.
  5. بعدين اضيف اللبن الزبادي وافضل اقلب وبعدين الشوربة واقلب لحد لما الخليط يتقل وبس كدة ،.
  6. ملحوظة : لو عاوزة سمكه اخف شوية يبقى (٣ ملعقة كبيرة دقيق بدلا من ٤) وبألف هنا 🙂..

So that is going to wrap this up with this special food كشك بالبسطرمة سريع recipe. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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