كنافه القشطه.
Hey everyone, it's Jim, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, كنافه القشطه. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
كنافه القشطه is one of the most well liked of current trending meals on earth. It's appreciated by millions daily. It's easy, it's quick, it tastes delicious. كنافه القشطه is something that I've loved my whole life. They're fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook كنافه القشطه using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make كنافه القشطه:
- {Take 0.5 كيلو of كنافه.
- {Make ready مقدار من of الكريمه الجاهزه الخاصه بتاع حشو الحلويات.
- {Prepare مقدار من of الحليب.
- {Take 0.5 كوب of سمنه بلدي او زبده.
- {Take رشه of فانيلا.
- {Get 2 م ك of سكر.
Instructions to make كنافه القشطه:
- نحضر الكنافه المقطعه ونرش عليها السكر والدهون ورشه فانيليا ونقلب كل المكونات مع بعض.
- نحضر الصينيه الا هنعمل فيها ونحط نصف مقدار الكنافه بتاعتنا وبعد كده نضع كميه حشو الكريمه.
- وبعدين نضع باقي كميه الكنافه ونضغط بسيط ونرش على وجهها سمنه بلدي وتدخل الفرن لمده ربع ساعة وبعد كده تخرج نضع عليها السيرب وهي ساخنه وتقدم بالف هنا وشفا..
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