ارز بخاري مع اللحم.
Hey everyone, it's me again, Dan, welcome to our recipe page. Today, we're going to make a special dish, ارز بخاري مع اللحم. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
ارز بخاري مع اللحم is one of the most favored of recent trending meals on earth. It's simple, it's fast, it tastes yummy. It's enjoyed by millions daily. ارز بخاري مع اللحم is something that I've loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have ارز بخاري مع اللحم using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make ارز بخاري مع اللحم:
- {Get 1 ك of لحم.
- {Prepare 2 of طماطم.
- {Prepare 2 م of معجون طماطم.
- {Take of بهارات مشكلة.
- {Prepare 2 كاس of ارز.
- {Prepare of ملح.
- {Get 1 م of زنجبيل.
- {Get 2 م of زيت.
- {Prepare 2 of بصل.
- {Get of للزينة لوز زبيب.
- {Make ready 2 كاس of ماء.
Instructions to make ارز بخاري مع اللحم:
- يشوح البصل في الزيت حتى يصفر.
- يضاف اللحم والثوم ويقلب جيدا ثم يضاف الطماطم المعصورة ومعجةن الطماطم والماء ويترك على نار هادئة حتى ينضج اللحم.
- يغسل الرز ثم يضاف الى اللحم ويقلب ونضيف ماء اذا احتاج الامر لنضج الارز.
- يغرف في طبق ويزين باللوز المقلي والزبيب ويقدم مع سلطة اللبن وسلطة الدقس.
So that is going to wrap it up for this exceptional food ارز بخاري مع اللحم recipe. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
