Recipe of Homemade كنافة خشنة

وصفات الشرق الأوسط المفضلة لديك دليل الطبخ الكامل

كنافة خشنة. Arabic-English dictionary > حبيبة رملية خشنة. Translations in context of "خشنة" in Arabic-English from Reverso Context: ملابس قطنية خشنة, حبيبات خشنة. Translation for 'أَطْعِمة خَشِنة' in the free Arabic-English dictionary and many other English translations. "أَطْعِمة خَشِنة" English translation.

كنافة خشنة

Hey everyone, it is me, Dave, welcome to my recipe page. Today, we're going to make a distinctive dish, كنافة خشنة. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Arabic-English dictionary > حبيبة رملية خشنة. Translations in context of "خشنة" in Arabic-English from Reverso Context: ملابس قطنية خشنة, حبيبات خشنة. Translation for 'أَطْعِمة خَشِنة' in the free Arabic-English dictionary and many other English translations. "أَطْعِمة خَشِنة" English translation.

كنافة خشنة is one of the most well liked of recent trending meals in the world. It is easy, it's quick, it tastes yummy. It's appreciated by millions daily. They're nice and they look wonderful. كنافة خشنة is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have كنافة خشنة using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make كنافة خشنة:

  1. {Get 350 غم of عجينة كنافة خشنة بحرارة الغرفة.
  2. {Make ready 250 غم of سمن دافىء.
  3. {Make ready 300 غم of قشطة سادة.
  4. {Make ready 200 غم of موزاريللا مبروشة ناعم.
  5. {Get of للقطر:.
  6. {Take 2 كاسة of سكر.
  7. {Get 2 كاسة of ماء.
  8. {Get of فستق حلبي مطحون للزينة.

Steps to make كنافة خشنة:

  1. في صينية قطرها ٣٠ سم ندهن بالسمن مع الجوانب.
  2. نفرد عجينة الكنافة على شكل خيوط ونفركها بالسمن و نقسمها نصفين..
  3. نضع النصف الأول من العجينة في الصينية ونرص عليها قليلا. ثم نضع نصف كمية الموزاريللا فوقها دون الوصول للاطراف ثم القشطة ثم باقي الموزاريللا ثم طبقة الكنافة الثانية..
  4. تدخل الفرن على حرارة ١٨٠ لمدة ٢٠ دقيقة مع الملاحظة. ثم تحت المشواة ١٠ دقائق مع المراقبة.
  5. بعد أن تخرج مباشرة نصب نصف كمية القطر الساخن على الوجه. ثم نقلبها في صينية مفتوحة و نصب باقي القط ونزين بالفستق الحلبي وصحة وهنا.

So that is going to wrap it up with this exceptional food كنافة خشنة recipe. Thank you very much for your time. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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