Recipe of Quick طاجن الباميا باللحم

طاجن الباميا باللحم.

Hey everyone, it's Brad, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, طاجن الباميا باللحم. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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To begin with this recipe, we must first prepare a few components. You can cook طاجن الباميا باللحم using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make طاجن الباميا باللحم:

1. {Take كيس of باميا اكسترا.
2. {Get 0.5 كيلو of لحم.
3. {Make ready of بصلة.
4. {Take 5 of طماطم.
5. {Take 2 of م صلصة.
6. {Prepare 5 فصوص of كبيرة ثوم.
7. {Make ready of سمن.
8. {Take 1 م ص of ملح ونص فلفل اسود.
9. {Take of سمن.
10. {Get of لسلق اللحم.
11. {Take of بصله.
12. {Take of حبهان.
13. {Make ready of ورق غار.
14. {Prepare of ملح وفلفل.

Instructions to make طاجن الباميا باللحم:

1. اسلق اللحم نص سلق مع البصل وورق الغار والحبهان والملح والفلفل.
2. فى حلة اخرى اضع معلقة سمن واشوح البصلة واضيف الطماطم المطحونة والصلصة واتركها تتسبك شوية اضع الباميا وبعد كده شوية شوربة.
3. ادهن الطاجن بالسمن واضع اللحم فيه.
4. اضع الباميا على اللحم واشوح الثوم فى معلقة سمن واضعها على الباميا واغطى الطاجن.
5. بعد السوا ارفع الغطا واشغل الشواية.

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