Easiest Way to Prepare Favorite صابلي اقتصادي

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صابلي اقتصادي. Duyệt thêm video. Đang phát tiếp theo.

صابلي اقتصادي

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, صابلي اقتصادي. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

صابلي اقتصادي is one of the most favored of current trending meals on earth. It's appreciated by millions daily. It is simple, it's fast, it tastes delicious. صابلي اقتصادي is something which I have loved my entire life. They are nice and they look wonderful.

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To begin with this particular recipe, we have to prepare a few ingredients. You can cook صابلي اقتصادي using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make صابلي اقتصادي:

  1. {Prepare كاس ونصف of زيت بارد جدا.
  2. {Take 2 ملاعق كبيرة of مملوءةمرغرين طرية.
  3. {Make ready 2 كؤوس of سكر ناعم.
  4. {Prepare 5 حبات of بيض.
  5. {Take 4 of كؤؤس نشاء.
  6. {Get ملعقة كبيرة of مملوءة مبشور الليمون او البرتقال.
  7. {Prepare ملعقة متوسطة of لفاني.
  8. {Get 2 باكي of خميرة الحلوي.
  9. {Get of فرينة مغربلة خاصة بالحلوي.
  10. {Get of التزيين.
  11. {Take of مربي المشمش.
  12. {Prepare of مربي الفراولة.
  13. {Take of كوكاو محمص ومرحي.
  14. {Prepare of سكر ناعم.

Steps to make صابلي اقتصادي:

  1. في صحن كبير ضعي المكونات وخلطي بالباتور وبتدريج اجمعي بالفرينة حتي تصبح طرية غطيها وضعيها في الثلاجة. ترتاح.
  2. حلي العجين علي الكيس وطبعي بطابع الصابلي دوائر ثم ضعيهم في الصينية ثم اثقبيهم بغطاء دائري او لادوي مغبر بالفرينة وضعيها تنضج.
  3. عندما تنضج وتبرد السقيها بالمربي وزينيها بالسكر الناعم والكوكاو مثل ماهو موضح في الصورة والتزيين اختياري.
  4. .

So that's going to wrap this up for this special food صابلي اقتصادي recipe. Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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