Steps to Prepare Perfect قطايف

وصفات الشرق الأوسط المفضلة لديك دليل الطبخ الكامل

قطايف. They are called the pancakes of the Middle East. The qatayef or قطايف (also called atayef, katayef or kataif) sit on all tables during the holiday season of Ramadan. They are found in Iraq, the Middle East, Egypt, Jordan, Lebanon, Saudi Arabia and of course Syria.

قطايف Qatayef is believed of Fatimid origin.

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, قطايف. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

They are called the pancakes of the Middle East. The qatayef or قطايف (also called atayef, katayef or kataif) sit on all tables during the holiday season of Ramadan. They are found in Iraq, the Middle East, Egypt, Jordan, Lebanon, Saudi Arabia and of course Syria.

قطايف is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It's easy, it's fast, it tastes delicious. They are fine and they look fantastic. قطايف is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have قطايف using 16 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make قطايف:

  1. {Prepare 2 كوب of طحين.
  2. {Prepare 1 كوب of سميد.
  3. {Get 4 كوب of ماء دافئ.
  4. {Prepare 3 ملاعق كبار of سكر.
  5. {Get 2 ملاعق كبار of نشاء الذرة.
  6. {Get ملعقة صغيرة of خميرة.
  7. {Make ready ملعقة صغيرة of بيكنج باودر.
  8. {Make ready رشة of ملح.
  9. {Get of فانيليا / قطر للتقديم.
  10. {Take of القشطة.
  11. {Prepare 4 كوب of حليب سائل.
  12. {Prepare 1 كوب of سميد.
  13. {Prepare ملعقة كبيرة of سمنة.
  14. {Take ملعقة كبيرة of ماء الزهر.
  15. {Prepare of حشوة الجوز.
  16. {Prepare of جوز مفروم مع ملعقة جوز الهند.

Instructions to make قطايف:

  1. العجين نخلط كل المكونات بالخلاط لمدة 3دقائق نريح العجين لمدة ربع ساعه.
  2. بعدما رتاحت العجين منرجع منخلك الخليط بالخلاط ونبتدي بالتشكيل لا تخلص كل الكمية كلما تعملو كم حبة من العجين لازم تخلطو الخليط بالخلاط.
  3. القشطة نخلط كل الكونات على البارد وبعدين منشغل عليه النار مع لأستمرار بالتحريك لا يتقل القوام وتستوي حبة السميد (فيكن تستبدلو حليب السائل بماء وتحطو 1 كوب حليب ناشف).
  4. منحشي حبات القطايف بالجوز مع جوز الهند ومنقليون بزيت غزير لا يتحمرو...... بألف هنا على قلبكن ⚘.

So that is going to wrap it up with this exceptional food قطايف recipe. Thank you very much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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