رغوة الكابتشينو.
Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, رغوة الكابتشينو. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
رغوة الكابتشينو is one of the most favored of recent trending meals in the world. It's simple, it is quick, it tastes delicious. It's appreciated by millions every day. رغوة الكابتشينو is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have رغوة الكابتشينو using 3 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make رغوة الكابتشينو:
- {Get كاس of نيسكافي أو قهوة سريعة الذوبان.
- {Get كاس of سكر.
- {Make ready كاس of ماء.
Steps to make رغوة الكابتشينو:
- بسم الله نفرغ المكونات في وعاء ونضرب بالخلاط حتى نتحصل على كريمة ثقيلة بلون بني فاتح.
- نحتفظ بها في بلارات تاع زجاج ونحطها في المجمد.
- كي نحب ندير منها نحيها من المجمد ونعاود نرجعها ،قوامها يبقى ثقيل وما يجمدش،مدة الحفظ شهر.
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