Recipe of Any-night-of-the-week بريوات بالطونة

وصفات الشرق الأوسط المفضلة لديك دليل الطبخ الكامل

بريوات بالطونة.

بريوات بالطونة

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, بريوات بالطونة. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

بريوات بالطونة is one of the most well liked of recent trending foods in the world. It's enjoyed by millions daily. It's simple, it is quick, it tastes yummy. بريوات بالطونة is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have بريوات بالطونة using 13 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make بريوات بالطونة:

  1. {Get of ورقة البسطيلة (طريقتها توجد في وصفاتي).
  2. {Take of الحشوة.
  3. {Prepare of شعرية الصينية مرقدة في ماء مغلي.
  4. {Take 2 of فلافل الوان.
  5. {Make ready of جزرة مبشورة.
  6. {Make ready علبة of طونة.
  7. {Take of فرماج احمر مبشور.
  8. {Make ready of كمية من الزيتون الاخضر.
  9. {Prepare علبة of ذرة.
  10. {Prepare ملعقة of هريسة.
  11. {Take of ملح حسب الذوق.
  12. {Get رشة of ابزار.
  13. {Get قليل of من الكرنشو مقطع.

Instructions to make بريوات بالطونة:

  1. نخلط جميع المقادير ونقطع الورقة على شكل طولى ونضع كمية من الحشوة وتطوى وتدهن بالزيت مخلطة مع قليل من البابريكا وتدخل إلى الفرن حتى تتحمر او تقلى في الزيت.

So that's going to wrap it up for this special food بريوات بالطونة recipe. Thank you very much for reading. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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