Recipe of Any-night-of-the-week سباغيتي بصوص الليمون مع سلمون

وصفات الشرق الأوسط المفضلة لديك دليل الطبخ الكامل

سباغيتي بصوص الليمون مع سلمون.

سباغيتي بصوص الليمون مع سلمون

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, سباغيتي بصوص الليمون مع سلمون. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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To begin with this particular recipe, we have to prepare a few ingredients. You can have سباغيتي بصوص الليمون مع سلمون using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make سباغيتي بصوص الليمون مع سلمون:

  1. {Take قطعتين of سلمون.
  2. {Make ready of سباغيتي.
  3. {Prepare 1/2 كوب of ليمون عصير.
  4. {Prepare 100 جرام of زبده.
  5. {Make ready of بقدونس وشيري طماطم.
  6. {Prepare of ملح وفلفل اسود حسب الرغبة.
  7. {Get فصين of ثوم مقطعين شرايح.

Steps to make سباغيتي بصوص الليمون مع سلمون:

  1. تبل السلمون بالملح والفلفل الاسود على الجهتين ويتم وضعه من جهع الجلد على طاسه ساخنه فيها ملعقة زبده ويتم قلبها بعد ٣ دقائق الى جهه اللحم وتركها كمان ٣ دقائق.
  2. في طاسه تانيه نضع الزبده وعليها عصير الليمون والثوم وتقلب على نار هاديه لمده خمس دقائق حتى يختلط المزيج ويتحول الى كريمي.
  3. يتم وضع الاسباجيتي على الخليط الكريمي وعليه حبه مياه معكرونه مسلوقه وعليهم البقدونس والشيري طماطم ويقلب.
  4. اغرف الاسباجيتي في طبق وعليهم السلمون والف هنا.

So that's going to wrap this up for this exceptional food سباغيتي بصوص الليمون مع سلمون recipe. Thank you very much for your time. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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