تشيزكيك الفستق. Goodreads helps you keep track of books you want to read. Start by marking "نظرية الفستق" as. B"، وأملاح الفوسفور، والنحاس، والحديد، والكالسيوم.
Hello everybody, it's John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, تشيزكيك الفستق. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
تشيزكيك الفستق is one of the most well liked of recent trending foods on earth. It's simple, it's quick, it tastes yummy. It's appreciated by millions every day. تشيزكيك الفستق is something that I've loved my entire life. They are nice and they look fantastic.
Goodreads helps you keep track of books you want to read. Start by marking "نظرية الفستق" as. B"، وأملاح الفوسفور، والنحاس، والحديد، والكالسيوم.
To get started with this particular recipe, we must first prepare a few components. You can cook تشيزكيك الفستق using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make تشيزكيك الفستق:
- {Prepare 3 ظرف of دريم ويب.
- {Prepare 2 of قشطة.
- {Make ready 6 قطع of كيري.
- {Prepare علبة صغيرة of لبنة.
- {Prepare 0.5 of حليب محلى.
- {Make ready of بسكوت مطحون لكمية حسب رغبة.
- {Take of زبدة لفستق.
- {Take 0.5 اصبع of زبدة.
Instructions to make تشيزكيك الفستق:
- نضع البسكوت المطحون في صينية مع زبدة مدابة نخلطه ونرصة بليد او الكاسة..
- نخلط مكونات الكريمة ونضعه على بسكوت..
- ندخل الخليط ثلاجة ساعة حتى يتماسك..
- نضيف زبدة الفستق ونزينه وبالعافية.
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