Recipe of Award-winning كيك العيد

وصفات الشرق الأوسط المفضلة لديك دليل الطبخ الكامل

كيك العيد.

كيك العيد

Hey everyone, it's me again, Dan, welcome to our recipe site. Today, we're going to prepare a distinctive dish, كيك العيد. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

كيك العيد is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. كيك العيد is something which I have loved my whole life. They're nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have كيك العيد using 12 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make كيك العيد:

  1. {Prepare كوبين of طحين اكسترا.
  2. {Get 12 of بيضة.
  3. {Take كوبين of سكر.
  4. {Prepare 1/2 كوب of ماء ساخن.
  5. {Prepare ملعقة of خل التفاح.
  6. {Take of برش حامضة.
  7. {Take ملعقتين of بك مبودر.
  8. {Prepare ملعقة of فانيلا.
  9. {Prepare للزينة : of .
  10. {Make ready علبة of كريمة جاهزا.
  11. {Take علبة of فواكه.
  12. {Prepare of فرميسال.

Instructions to make كيك العيد:

  1. نفصل البياض عن الصفار اولا.
  2. نضع الصغار بلخفاقة الكهربائية ونخفق جيداً ونضع السكر ايضا ونخفق جيداً مع الفانيلا وبرش الحامض وخل التفاح.
  3. نضع كوب الماء ونخفق وبعدها الطحين ولبكمبودر ونخفق جيداً.
  4. نخفق البياض حتى يصير رغوة.
  5. نضعهو مع الخليط ونخلط الجميع.
  6. نقسم الخليط الى قسمين ونضهم في صواني فرن مدهونين بالزيت والطحين.
  7. لزم يكونو الصواني نفس القياس.
  8. نخبز الكاك بالفرن على نار هادئة.
  9. نخفق الكريمة جيداً ونضعها في البراد.
  10. عندما يجهز الكاك ويبرد نقسم كل صينية قسمين ونقوم بدهن كل قسم بلكريما والفوكه حتى ننتهي وبهدا نزين وجه الكاك كما نريد.
  11. فينا نضيف الكاكاو الى الكاك او الى لكريما حسب الرغبة.

So that's going to wrap this up with this exceptional food كيك العيد recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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