Recipe of Any-night-of-the-week بريوش سائل خفيف ولذيذ

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بريوش سائل خفيف ولذيذ.

بريوش سائل خفيف ولذيذ

Hey everyone, it's Louise, welcome to my recipe page. Today, we're going to make a distinctive dish, بريوش سائل خفيف ولذيذ. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

بريوش سائل خفيف ولذيذ is one of the most well liked of current trending meals in the world. It's enjoyed by millions every day. It's easy, it's fast, it tastes delicious. They're fine and they look wonderful. بريوش سائل خفيف ولذيذ is something that I've loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have بريوش سائل خفيف ولذيذ using 13 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make بريوش سائل خفيف ولذيذ:

  1. {Prepare كأس of حليب دافئ.
  2. {Take علبة of ياوورت اي ذوق انا استعملت ذوق فانيلا.
  3. {Take 4 ملاعق اكل of سكر عادي.
  4. {Take ¼ كأس of زيت.
  5. {Make ready حبة of بيض وبياض بيضة.
  6. {Take of ملعقة. صغيرة فانيلا.
  7. {Take كيس of خميرة الحلوى.
  8. {Take ½ ملعقة اكل of خميرة الخبز.
  9. {Get رشة of ملح.
  10. {Prepare 2 كؤوس of فرينة(طحين ابيض).
  11. {Get of صفار بيضة ملعقة صغيرة نيسكافي لطلي الوجه.
  12. {Make ready علبة of كريم ديسار.
  13. {Take of كمية من الكوكاو محمص ومطحون.

Instructions to make بريوش سائل خفيف ولذيذ:

  1. وضعت في اناء الحليب الدافئ والياورت خميرة الخبز والبيض ورشة الملح والسكر نضربهم جيدا بالخلاط من بعد نضيف الزيت بالتدريج ونزيد نخلط من بعد نضيف الفرينة والفانيلا و خميرة الحلوى نوضع الخليط في صينية نخليه يخمر من بعد ندهنو بصفار البيض والنيسكافيه ندخلو لفرن كنت سخنتو من قبل كي يطيب نخرجو نخليه يبرد تدهنيه من فوق بمعجون او ديري عليه علبة كريم ديسار و كاوكاو مرحي وبالصحة والهناء ❤️.

So that's going to wrap it up for this exceptional food بريوش سائل خفيف ولذيذ recipe. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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