ملوخية حماتي.
Hello everybody, it's me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, ملوخية حماتي. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
ملوخية حماتي is one of the most well liked of current trending foods in the world. It is simple, it's fast, it tastes yummy. It is enjoyed by millions every day. ملوخية حماتي is something that I have loved my whole life. They're fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have ملوخية حماتي using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make ملوخية حماتي:
- {Take ربطة of ملوخية.
- {Take رأس of ثوم.
- {Take of كزبرة يابسه.
- {Make ready of كزبرة خضره.
- {Get of زيت وسمن.
Instructions to make ملوخية حماتي:
- تقطف وتغسل اوراق الملوخيه وتنشف جيداً وتفرم بالمخرطه او بالفود بروسيسير.
- في هذه الاثناء تسلق الدجاج ويطيب المرق بالهيل وورق اللورى والمستكة والبصل والملح والفلفل.
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يفرم الثوم مع الكزبرة اليابسه وناخد النصف للتقليه والنصف الاخر مع المرقه تفرم الكزبرة الخضراء جيداً ويوضع اوراق الملوخيه وتفرم جيداً معها ثم توضع بالمرق.
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توضع الملوخيه وتقلب سريعا في المرق ولا تغلى ولا تغطى.
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الطشة يقلى الثوم والكزبرة اليابسه مع زيت وسمن وتوضع على الملوخيه وبالهنا والشفا 🌹🌹.
So that is going to wrap this up with this special food ملوخية حماتي recipe. Thank you very much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
