Recipe of Any-night-of-the-week ملوخيه

ملوخيه. Mulukhiyah, molokheyya, molokhia or mulukhiyyah (Arabic: ملوخية ‎ mulūkhiyyah) Greek: molokha is the leaves of Corchorus olitorius, commonly known in English as jute, nalta jute, tossa jute, jute mallow or Jew's mallow. It is used as a vegetable. Let's see, how to write ملوخية in English?

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Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, ملوخيه. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

ملوخيه is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. ملوخيه is something that I have loved my entire life. They are fine and they look fantastic.

Mulukhiyah, molokheyya, molokhia or mulukhiyyah (Arabic: ملوخية ‎ mulūkhiyyah) Greek: molokha is the leaves of Corchorus olitorius, commonly known in English as jute, nalta jute, tossa jute, jute mallow or Jew's mallow. It is used as a vegetable. Let's see, how to write ملوخية in English?

To begin with this recipe, we have to first prepare a few components. You can cook ملوخيه using 7 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make ملوخيه:

1. {Get حزمة of ملوخيه.
2. {Take of صدر دجاجه.
3. {Make ready of بهارات مشكله.
4. {Prepare حبه of ماجي.
5. {Make ready حبه of بصل صغيرة.
6. {Take 6-7 فصوص of ثوم.
7. {Get of زيت زيتون للتقليه.

Steps to make ملوخيه:

1. نسلق الدجاجه مع حبة البصل عشان تعطي نكهه حلوه.
2. بعد م يستوي الدجاج وبعد تنظيف وتخريط الملوخيه.
3. نضيف الملوخيه للدجاج.
4. نضيف البهارات والماجي ونقلبهم على نار هاديه.
5. في نفس وقت وضع البهارات نقطع الثوم صغييير او بالخلاط.
6. نكشن الثوم على زيت الزيتون لحد م يتشقر اللون نضيف ملعقة صغيرة ملوخيه عليها ونقلب ورشة كمون.
7. نضيف الثوم عالملوخيه ونقلبهم ونقفل النار بحيث لايصبح اللون اسود.
8. ويقدم بجانب الرز الابيض او العيش.
9. وبالعافيه..😋🥰.
10. ملاحظه:(تقدرون تستخدمون دجاجه كامله او نص دجاجه حسب رغبتكم) انا استخدمت صدر دجاجه فقط.. والماء لاتكون اكثر من الملوخيه عشان لاتخف ✌🏻.

So that's going to wrap it up with this special food ملوخيه recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!