قلب اللوز.
Hey everyone, it's Drew, welcome to my recipe page. Today, we're going to prepare a special dish, قلب اللوز. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
قلب اللوز is one of the most popular of recent trending foods on earth. It's appreciated by millions daily. It is easy, it is fast, it tastes delicious. They're fine and they look wonderful. قلب اللوز is something that I've loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook قلب اللوز using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make قلب اللوز:
- {Prepare 3 of عبار سميد نصف خشين.
- {Get of عبر ونصف سكر.
- {Make ready ⅓ of عبر زبدة.
- {Take ⅓ of عبر ماء زهر.
- {Prepare ½ of عبر ماء مخلطة بماء الزهر.
- {Get of سيرو:.
- {Make ready 4 of عبار ماء+ 2 عبار سكر.
Steps to make قلب اللوز:
- نخلط السميد مع السكر ونحكه باليد جيدا لمدة 10 دقايق وبعدها نضيف الزبدة ونواصل الحك جيدا ثم نضيف ماء الزهر ونخلط باطراف الاصابع ونغطيه ونتركه يرتاح ل 6 ساعات او اكثر...
- بعدها نضيف الماء وماء الزهر ونخلط باطراف الاصابع ونحطه في المول ونسويه بالملعقة من فوق ونتركه ل 10 دقايق ثم نسخن الفرن وندخله يطيب.
- بعدما يطيب نسقيه بالسيرو ونتركه علي الاقل 6 ساعات ونقطعه.
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