Simple Way to Prepare Ultimate تشيز كيك ولا أسهل 🥧😋

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تشيز كيك ولا أسهل 🥧😋. حلى تشيز كيك اللوتس البارد واللذيذ اسهل والذ حلى لا يقااااااوم

تشيز كيك ولا أسهل 🥧😋

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, تشيز كيك ولا أسهل 🥧😋. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

تشيز كيك ولا أسهل 🥧😋 is one of the most popular of recent trending meals in the world. It's easy, it's quick, it tastes delicious. It's enjoyed by millions daily. They are fine and they look wonderful. تشيز كيك ولا أسهل 🥧😋 is something that I've loved my entire life.

حلى تشيز كيك اللوتس البارد واللذيذ اسهل والذ حلى لا يقااااااوم

To begin with this recipe, we have to prepare a few components. You can have تشيز كيك ولا أسهل 🥧😋 using 15 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make تشيز كيك ولا أسهل 🥧😋:

  1. {Get of القاعدة :.
  2. {Take 3 باكيت of بسكويت شاي أو 2 دايجستف.
  3. {Prepare 50 جرام of زبدة.
  4. {Take 2 ملعقة كبيرة of قشطة.
  5. {Prepare رشة of قرفة(اختياري).
  6. {Prepare of الطبقة الثانية:.
  7. {Make ready 2 علبة of زبادي.
  8. {Make ready 2 of بيضة.
  9. {Prepare 1 كوب of حليب بودرة.
  10. {Prepare 1/2 كوب of سكر.
  11. {Make ready 1 ملعقة صغيرة of نشا.
  12. {Take 1 ملعقة of فانيليا.
  13. {Get 6 حبات of جبن كيري أو 3 ملاعق كبيرة لبنة.
  14. {Get of بشرة ليمونة.
  15. {Take 1 باكيت of دريم ويب (اختياري).

Steps to make تشيز كيك ولا أسهل 🥧😋:

  1. نذيب الزبدة وبالخلاط نطحن البسكويت مع الزبدة والقشطة ورشة القرفة ثم نضعها بصينية التشيز كيك و نضغطها.
  2. نضع جميع مكونات الطبقة الثانية بالخلاط ونصبها فوق القاعدة وعلى الفرن حوالي ربع ساعة إلى أن تتماسك ولا يتغير اللون ثم نضعها بالثلاجة ساعتين وبالعافية تذكروني بدعوة.

So that's going to wrap this up with this exceptional food تشيز كيك ولا أسهل 🥧😋 recipe. Thanks so much for your time. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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