Easiest Way to Make Speedy طاجن سي فود بالكريمه والخضار

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طاجن سي فود بالكريمه والخضار.

طاجن سي فود بالكريمه والخضار

Hello everybody, it's me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, طاجن سي فود بالكريمه والخضار. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

طاجن سي فود بالكريمه والخضار is one of the most favored of current trending meals on earth. It's enjoyed by millions daily. It is simple, it is quick, it tastes yummy. طاجن سي فود بالكريمه والخضار is something that I have loved my entire life. They're nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook طاجن سي فود بالكريمه والخضار using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make طاجن سي فود بالكريمه والخضار:

  1. {Take 1/4 كيلو of جمبري مقشر ومنظف.
  2. {Make ready 1/4 كيلو of سبيط مقطع مربعات.
  3. {Prepare 2 of بطاطس كبيره.
  4. {Get 2 of جزره كبيره.
  5. {Make ready of بصله كبيره.
  6. {Get معلقه كبيره of توم مهروس.
  7. {Make ready 5 معالق كبيره of زيت.
  8. {Get 1/2 كوب of كريمه طبخ.
  9. {Take of ملح وكمون وشطه.
  10. {Take of وفلفل اسود.
  11. {Take of كرفس حسب الرغبه.

Steps to make طاجن سي فود بالكريمه والخضار:

  1. يتبل الجمبري والسبيط بالتوم والكمون والشطه والملح ومعلقه زيت.
  2. يقطع الخضار مربعات صغيره ويوضع عليه من الجمبري والسبيط والزيت ويقلب حتى يتشرب الخضار من تتبيله الجمبري.
  3. يوضع في طاجن مناسب ويغطي بالفويل ويوضع في فرن مسخن مسبقا وبعد عشر دقايق تقريبا نضع عليه الكريمه ونقلب برفق.
  4. وبعد السوي نضعه تحت الشوايه ليأخذ لون ويقدم بجانب ارز صياديه وسلطه وبابا غنوج وبالهنا😘.

So that is going to wrap this up for this exceptional food طاجن سي فود بالكريمه والخضار recipe. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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