Step-by-Step Guide to Make Speedy مثقبة او مبسس

وصفات الشرق الأوسط المفضلة لديك دليل الطبخ الكامل

مثقبة او مبسس.

مثقبة او مبسس

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, مثقبة او مبسس. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

مثقبة او مبسس is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It's simple, it's quick, it tastes delicious. They're nice and they look wonderful. مثقبة او مبسس is something that I've loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook مثقبة او مبسس using 5 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make مثقبة او مبسس:

  1. {Make ready 2 غرفيات of سميد متوسط.
  2. {Prepare ½ غرفية of سمن وزيت.
  3. {Take غرفية of ماء وماء الزهر مخلطا.
  4. {Make ready مغرف of سكر.
  5. {Take مغرف صغيرة of ملح.

Steps to make مثقبة او مبسس:

  1. في جفنة نحط السميد وليدام والملح والسكر ونبسس السميد مليح.
  2. وكي نبسس السميد نرش بخليط الماء و ماء الزهر ونلم ونخليها ترتاح.
  3. كي نولي ليها نصيبها شربت شويا نزيد نرشها بماء الزهر ونلمها حتى تولي كتلة واحدة.
  4. نجيب الحلال والكوب بات ونبدا نحل ونساوي حتى تولي مربعة الشكل ونبدا نقسم فيها بالكوب بات.
  5. نكمل نقسمها كامل ونحطها في سنيوا.
  6. ونروح نوجد المقلات ونبدا نقلي فيها كي تحمار نقلبها على الوجه الثاني حتى تطيب.
  7. كي تطيب نعسلها ونقدمها وبالهنا والشفا.

So that is going to wrap it up for this exceptional food مثقبة او مبسس recipe. Thank you very much for your time. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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