Steps to Prepare Quick سباكيتي بصوص الطماطم والمشروم

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سباكيتي بصوص الطماطم والمشروم.

سباكيتي بصوص الطماطم والمشروم

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, سباكيتي بصوص الطماطم والمشروم. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

سباكيتي بصوص الطماطم والمشروم is one of the most favored of recent trending foods on earth. It's easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. سباكيتي بصوص الطماطم والمشروم is something that I've loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook سباكيتي بصوص الطماطم والمشروم using 17 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make سباكيتي بصوص الطماطم والمشروم:

  1. {Make ready 500 جرام of مكرونة سباكتي.
  2. {Make ready 500 جرام of عصير طماطم 🍅.
  3. {Prepare 3 ملعقة of صلصة طماطم.
  4. {Make ready 1 كوب of مشروم.
  5. {Make ready of فلفل حار احمر.
  6. {Prepare 3 فص of ثوم مفري.
  7. {Make ready 1 ملعقة of خل ابيض.
  8. {Get 1 of بصلة كبيرة مقطعة.
  9. {Get of زيت.
  10. {Get of فلفل اسود.
  11. {Prepare of كمون.
  12. {Prepare of قرنفل ناعم.
  13. {Take of بهارات.
  14. {Make ready of جوزة الطيب.
  15. {Prepare of زنجبيل.
  16. {Get 1 ملعقة صغيرة of سكر.
  17. {Get of ملح.

Instructions to make سباكيتي بصوص الطماطم والمشروم:

  1. نحمر البصل في الزيت ثم نضيف الثوم والفلفل الحار.
  2. ونقلبهم ونضيف ملعقة الخل.
  3. ثم نضيف عصير الطماطم والصلصة.
  4. بعد ذلك نضيف السكر وجميع التوابل والملح وتترك على نار هادئة حتى تتسبك.
  5. نشوح المشروم قليلا ويترك جانبا.
  6. نسلق المكرونة في ماء مغلي وبه ملح وزيت ولا تترك تنضج جيدا.
  7. نصفيها ونشطفها بماء ساخن.
  8. ثم تغرف في اطباق التقديم ونضيف صوص الطماطم على الوجه والمشروم وتقدم ساخنة مع فراخ بانيه وبطاطس محمرة وسلطة.

So that's going to wrap it up with this exceptional food سباكيتي بصوص الطماطم والمشروم recipe. Thanks so much for reading. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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