شوربة البصل والفريكة.
Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, شوربة البصل والفريكة. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.
شوربة البصل والفريكة is one of the most favored of recent trending meals in the world. It's easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. شوربة البصل والفريكة is something that I've loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have شوربة البصل والفريكة using 2 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make شوربة البصل والفريكة:
- {Prepare مغلف of ماجي شوربة البصل والفريكة.
- {Take 750 مل of ماء فاتر.
Steps to make شوربة البصل والفريكة:
- يوضع الماء في قدر ويوضع عليه مغلف الشوربة ويخبط إلى أن يذوب ثم يرفع على النار مع التقليب المستمر على درجة حرارة متوسطة لمدة عشرون دقيقة ويقدم بالعافية.
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