How to Prepare Super Quick Homemade طاجين الزيتون بالكفتة

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طاجين الزيتون بالكفتة.

طاجين الزيتون بالكفتة

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, طاجين الزيتون بالكفتة. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

طاجين الزيتون بالكفتة is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It's simple, it is quick, it tastes delicious. They're nice and they look wonderful. طاجين الزيتون بالكفتة is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook طاجين الزيتون بالكفتة using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make طاجين الزيتون بالكفتة:

  1. {Get of لحم مفروم.
  2. {Make ready of زيتون اخضر بلا نواة.
  3. {Get of بصل.
  4. {Prepare of معدنوس (بقدونس).
  5. {Prepare of ملح.
  6. {Prepare of فلفل اسود.
  7. {Take of بيضة.
  8. {Get of شابلوغ (,خبز مطحون).
  9. {Take 2 حبات of جزر (انا عائلتي صغيرة وكل وحدة طيب قيس أفراد أسرتها).

Steps to make طاجين الزيتون بالكفتة:

  1. بسم الله نبداو: اولا تغلي الزيتون في الماء بغية انقاص الملح منه..
  2. نقلي البصل والجزر في الزيت نضيف الزيتون بعد مايكون تغلى وتغسل بالماء مليح ثم نزيد الملح والفلفل الاسود ونمرق بالماء الساخن وتخليها تختار على نار متوسطة..
  3. نخلط مع اللحم المفروم ،البيضة،المعدنوس (بقدونس)، والملح والفلفل الاسود والخبز المرحي مليح ونكورها كريات صغار..
  4. نقلي كريات اللحم المفروم في الزيت مع الزبدة في مقلاة، ونحمرهم متوسطين ،بعدها نرميهم مع المرق يكملو الطياب..
  5. تجي هائلة وتسد نهار من نهارات ومش شرط انك ضيفي قطعة الدجاج او اللحم ،،،بهذي الكويرات تجي طعم ولا اروع،.
  6. سلام الله عليكم جميعا.

So that is going to wrap this up with this exceptional food طاجين الزيتون بالكفتة recipe. Thanks so much for your time. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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