خشخاش جزائري.
Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, خشخاش جزائري. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.
خشخاش جزائري is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It's simple, it's quick, it tastes delicious. خشخاش جزائري is something that I've loved my entire life. They're nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have خشخاش جزائري using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make خشخاش جزائري:
- {Get 1 of بيض.
- {Take 3 of الى4اكواب طحين.
- {Make ready رشة of ملح.
- {Prepare 0.5 كوب of زيت ونصف زبدة.
- {Take كوب of ماء زهر.
- {Take of نشاء.
Steps to make خشخاش جزائري:
- نضع طحين ثم لملح ثم البيض ونخلطهم نضيف عليهم الزيت والزبدة ونخلطهم جيداً ثم نيف عليهم كوب ماء الزهر الى ان تصبح عندنا عجينة متماسكة.
- نتركها ترتاح مدة 10 دقيقة.
- نحضر العجين نقطعه ل٦كرات صغيرة ثم نفردهم لدوائر صغير ونرش فوقة النشاء ونضعهم فوق بعض ثم نفرد العجينة نجعلها طبقة رقييييييقة جد ونقطعا بالطول ونلفها ثم نقليها.
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