Recipe of Any-night-of-the-week حلو الخشخاش - حلو الشعيريه الباردة

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حلو الخشخاش - حلو الشعيريه الباردة.

حلو الخشخاش - حلو الشعيريه الباردة

Hey everyone, it's me, Dave, welcome to my recipe site. Today, we're going to make a distinctive dish, حلو الخشخاش - حلو الشعيريه الباردة. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

حلو الخشخاش - حلو الشعيريه الباردة is one of the most well liked of recent trending meals in the world. It's enjoyed by millions daily. It is easy, it's quick, it tastes delicious. They are fine and they look wonderful. حلو الخشخاش - حلو الشعيريه الباردة is something that I've loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook حلو الخشخاش - حلو الشعيريه الباردة using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make حلو الخشخاش - حلو الشعيريه الباردة:

  1. {Make ready 2 بكيت of كريمه حلويات.
  2. {Take معلقتين of كستر.
  3. {Take معلقتين of كريم كرميل.
  4. {Make ready علبتين of قشطه.
  5. {Take 0.5 علبة of حليب مركز.
  6. {Get 0.5 بكيت of شعرية باكستانيه.
  7. {Prepare 3 كاسات of سكر.
  8. {Prepare ملعقة of زبده.
  9. {Get ربع كوب of ماء.
  10. {Prepare نص علبة of حليب (كارميل).
  11. {Get of بسكوت شاي سادة.

Steps to make حلو الخشخاش - حلو الشعيريه الباردة:

  1. يتم خلط القشطه مع الكستر وكريم كارميل والحليب والكريمه بالخلاط.
  2. تشريب البسوكيت بحليب دافي ورصه في الصينيه.
  3. يوضع الكريمه فوق اول طبقه من البسكويت.
  4. يوضع طبقه من الشعيريه الباكستانية.
  5. توضع طبقه خفيفه من الكراميل.
  6. تكرر طبقة البسكويت والكريمه والشعيريه.
  7. اخر طبقه كراميل لزينه.

So that is going to wrap this up with this exceptional food حلو الخشخاش - حلو الشعيريه الباردة recipe. Thank you very much for your time. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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