قشد فاطمه.
Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, قشد فاطمه. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
قشد فاطمه is one of the most popular of recent trending foods on earth. It's enjoyed by millions every day. It's easy, it's quick, it tastes delicious. They're fine and they look wonderful. قشد فاطمه is something which I've loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have قشد فاطمه using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make قشد فاطمه:
- {Make ready of تمر منزوع النوى.
- {Take كأس of بسكويت شاي مطحون.
- {Prepare كأس of حليب محموس.
- {Make ready كأس of سميد محموس.
- {Make ready of سمسم لزينه.
- {Take ½ of زبدة.
- {Take of قشطه.
Instructions to make قشد فاطمه:
- مقلاة على النار وتكون النار واطيه أضع الزبدة.
- بعد القشطة واحرك وابدا أضع المكونات التمر بعدها البسكويت وبعدها الحليب وبعدها السميد.
- اقلب المكونات مع بعض وارفعها عن النار حتى تتجانس.
- في صحن التقديم وازينها بالسمسم.
- بالعافيه 💛.
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