جبن احمر منزلي.
Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, جبن احمر منزلي. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
جبن احمر منزلي is one of the most well liked of current trending foods in the world. It's easy, it is quick, it tastes delicious. It is appreciated by millions daily. جبن احمر منزلي is something which I've loved my entire life. They're nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have جبن احمر منزلي using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make جبن احمر منزلي:
- {Get لتر of حليب.
- {Take 3 معالق of خل.
- {Make ready 4 قطع of جبن مثلث او مربع.
- {Take 4 غ of بكين بودرة.
- {Prepare 2 of اصفر بيض.
Steps to make جبن احمر منزلي:
- نضع الحليب في طنجرة حتى يسخن جيدا ونضيف لها الخل ونحرك قليل حتى يفصل الجبن على مصل الحليب.
- نصفيه جيدا ونأخد الجبن المستخرج تم نضيف له قطع الجبن و ملح وصفار البيض وبيكن بودرة ونخلط جيدا جيدا ونضعه على نار مع تحريك مستمر حتى تتشكل كورة.
- نإخد ونضعه في وعإء ونغطيه جيدا بالبلاستيك الغدائية وندخله التلاجة ليلة كامل ونستعملها بصحة وراحة.
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