جبن طري بيتي.
Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, جبن طري بيتي. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
جبن طري بيتي is one of the most popular of current trending meals in the world. It's simple, it's quick, it tastes yummy. It is enjoyed by millions every day. جبن طري بيتي is something which I've loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook جبن طري بيتي using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make جبن طري بيتي:
- {Prepare 1/2 لتر of حليب.
- {Make ready 5 ملاعق of نشاء.
- {Make ready ملعقتان of زبدة طرية.
- {Get ملعقة of خل.
- {Take of ملح حسب رغبة.
- {Take قطعة of فورماج او تلاثة قطع.
Steps to make جبن طري بيتي:
- بسم الله نضع حليب في طنجرة ونضيف ملح ونشاء وزبدة ونخلط ونضعها فوق نار.
- نضيف فورماج وخلط ونواصل الخلط حتى نتحصل على قوام كريمي.
- نضعة في علبة ونتركه في ثلاجة اكثر من 5ساعات او ليلة كاملة.
- كي يجمد قطعية واستعمليه في الحشو كالبوراك وسوفلي.......
So that is going to wrap this up for this special food جبن طري بيتي recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
