جبن صنع منزلي.
Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, جبن صنع منزلي. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
جبن صنع منزلي is one of the most well liked of recent trending foods in the world. It's easy, it's quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. جبن صنع منزلي is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have جبن صنع منزلي using 5 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make جبن صنع منزلي:
- {Get 100 غرام of شيدار مرابي.
- {Make ready كاس of مايزينة.
- {Take 2 كيلات of حليب.
- {Make ready ملعقة ونصف of زبدة.
- {Take of ملح.
Steps to make جبن صنع منزلي:
- اضع الحليب والمايزينة واحركهم جيدا.
- اضع القليل من الملح واضيف الجبن والزبدة واحرك.
- واضعهم فوق النار مع التحريك المستمر.
- حتى يتقال الخليط.
- ادهن اي مول بالزيت واصب الخليط واضعهم في الثلاجة مدة ساعتين.
- انزعهم من القوالب واحتفظ بهم في كيس الخاص بالتجميد في الثلاجة.
- صالح لمدة شهرين وللبيتزا والقراتان اي استفسار نتمنى تنوروني. مطبخ ام اصالة.
So that's going to wrap it up for this special food جبن صنع منزلي recipe. Thank you very much for your time. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!