Recipe of Any-night-of-the-week كرات اللوتس

وصفات الشرق الأوسط المفضلة لديك دليل الطبخ الكامل

كرات اللوتس.

كرات اللوتس

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, كرات اللوتس. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

كرات اللوتس is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It's enjoyed by millions daily. They're nice and they look fantastic. كرات اللوتس is something which I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have كرات اللوتس using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make كرات اللوتس:

  1. {Take 15 حبه of بسكوت دايجستف مطحون ناعم.
  2. {Prepare 10 حبات of بسكوت لوتس.
  3. {Take معلقتين of زبده لوتس.
  4. {Make ready كوب of لبن بودر متحمص او محموس.
  5. {Make ready of ممكن اضافه شعريه باكستاني متحمره ف معلقه زبدة.
  6. {Get علبه of قشطه وممكن نزود حسب الحاجه.
  7. {Make ready of للتزيين.
  8. {Get of بسكوت لوتس محطون.
  9. {Make ready of شيكولاته فارماسيل.
  10. {Take of زبده لوتس.
  11. {Prepare of نوتيلا.
  12. {Take of شعريه.

Instructions to make كرات اللوتس:

  1. في الاول نخلط كل المقادير و نعجن كويس و نحطها ف التلاجه تتماسك و نبدأ نكورها و بعد كدة نبدا نزينها.
  2. وبعدين نحط الكور ف البسكوت و نحطهم في طبق و لما نخلص نحط النوتيلا و زبده اللوتس في الميكرويف لمده ٣٠ ثانيه و نبدأ نزين من ع الوش و نحط الفارماسيل.
  3. ونحطها ف التلاجه ٣ ساعات او حسب ما تتماسك و تقدم مع القهوة العربي او نسكافيه حسب ما تحبو.
  4. ملحوظه الطعم وهمي و يستحق التجربه 👌🏻😍😍.

So that is going to wrap it up for this exceptional food كرات اللوتس recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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