تخزين الفول الاخضر.
Hello everybody, it's Louise, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, تخزين الفول الاخضر. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
تخزين الفول الاخضر is one of the most popular of recent trending foods in the world. It's appreciated by millions daily. It is easy, it's fast, it tastes yummy. They're fine and they look fantastic. تخزين الفول الاخضر is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have تخزين الفول الاخضر using 2 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make تخزين الفول الاخضر:
- {Make ready كيلو of فول.
- {Make ready اكياس of للتخزين.
Instructions to make تخزين الفول الاخضر:
- بعد ما نقي الفول نقطعوالحبه الى اجزاء ونفوروه نصف طياب بعد ما يبرد نوضعو في اكياس والى المجمد.
- عند الاستعما نخرجه مسبقا ونكملو نفوروه في الكساس يصبح جديد.
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