تجميد الفول اليابس.
Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a special dish, تجميد الفول اليابس. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.
تجميد الفول اليابس is one of the most favored of recent trending meals on earth. It is easy, it's quick, it tastes delicious. It's enjoyed by millions daily. تجميد الفول اليابس is something which I've loved my whole life. They're nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook تجميد الفول اليابس using 2 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make تجميد الفول اليابس:
- {Make ready رطل of فول يابس.
- {Get اكياس of التجميد.
Steps to make تجميد الفول اليابس:
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اولا نفخ الفول في الماء دافئ و نخليه يبات ليلة كاملة ثم نقشره و نديره في اكياس التجميد و نضعه في الفريزر.
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