Recipe of Any-night-of-the-week شوربة العدس الاصفر

وصفات الشرق الأوسط المفضلة لديك دليل الطبخ الكامل

شوربة العدس الاصفر.

شوربة العدس الاصفر

Hey everyone, it's John, welcome to our recipe site. Today, we're going to make a special dish, شوربة العدس الاصفر. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

شوربة العدس الاصفر is one of the most favored of current trending meals in the world. It is simple, it's fast, it tastes yummy. It is appreciated by millions daily. They're nice and they look wonderful. شوربة العدس الاصفر is something which I've loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have شوربة العدس الاصفر using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make شوربة العدس الاصفر:

  1. {Take كوب of عدس اصفر مغسول.
  2. {Prepare 2 of جزرة مقطعة.
  3. {Make ready 1 of طماطم مقطعة.
  4. {Take 1 of بصلة صغيرة مقطعة.
  5. {Take 5 فص of ثوم.
  6. {Prepare ملعقه of زيت.
  7. {Take of ملح.
  8. {Prepare ملعقه صغيرة of كمون حب.
  9. {Make ready 5 of فلفل اسود حب.
  10. {Take لتر of ماء.

Steps to make شوربة العدس الاصفر:

  1. نضع في حلة العدس والبصل والطماطم والجزر و٢ فص ثوم والكمون والفلفل الاسود ولتر الماء ونضعهم على النار حتى ينضج العدس والخضار.
  2. عند تمام النضج نضع الملح ونضرب الخليط بعد مايبرد في الخلاط ونصفيه جيداً حتى تتكون شوربة عدس ناعمه بلا تكتلات او بذور الطماطم او خيوط من البصل ونصضعه على النار يغلي ويتجانس ونطفي النار ونجهز الطشه.
  3. الطشه : ٣ فص ثوم مفروم وملعقه زيت في طاسة على النار ونقلبهم حتى يكون لون الثوم ذهبي فاتح ونضعه على العدس ونقلبهم وبالف هنا.. جربوها وقولوا رايكم.. ولا تنسوا متابعه قناتي باليوتيوب marwaothmanday.

So that's going to wrap it up for this exceptional food شوربة العدس الاصفر recipe. Thanks so much for reading. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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