كنافه خشنه. كنافه بالقشطه مع كافة تفاصيل وأسرار نجاح الوصفه معكم. حلويات رمضانيه. Read reviews from world's largest community for readers. Goodreads helps you keep track of books you want to read.
Konafa Gaimer. كنافه بالقيمر -حقوق النشر سراب العراقيه
Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, كنافه خشنه. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
كنافه بالقشطه مع كافة تفاصيل وأسرار نجاح الوصفه معكم. حلويات رمضانيه. Read reviews from world's largest community for readers. Goodreads helps you keep track of books you want to read.
كنافه خشنه is one of the most well liked of current trending foods in the world. It is simple, it's fast, it tastes delicious. It is appreciated by millions daily. كنافه خشنه is something that I've loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have كنافه خشنه using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make كنافه خشنه:
- {Take of كنافه خشنه.
- {Take 3/4 اصبع of الزبده.
- {Take of قشطه قيمر.
- {Take of قشطه عربي.
- {Prepare of فستق للزينه.
- {Make ready of شيره (سبق حطيت طريقته).
Instructions to make كنافه خشنه:
- نفتت الكنافه ، نحط عليها الزبده ونحركها للتجانس مع كل الكنافه ونقسمها بالنص عشان نحطها من فوق ومن تحت نمدها بالصينيه ، نحط عليها الجبنه ، نرجع نعيد نحط الكنافه من فوق.
- نحطها بالفرن درجة حرارة ١٨٠ وننتظر تتحمر ، نشغل من فوق ولما تتحمر نقلبها بصحن و نحط عليها الشيره والفستق وبالعافيه 😋.
So that's going to wrap it up with this special food كنافه خشنه recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
